7-Module Overview

As with all TYSA courses, you will receive 12 months of access once signed up.

  • 1

    Module 1: Introduction to Tea

    • Training Platform Guide

    • Course Introduction

    • What is Tea?

    • Brewing Guide

    • Tea Production

    • Introduction to Tea - Quiz

  • 2

    Module 2: Afternoon Tea Service

    • History of Afternoon Tea

    • Types of English Service

    • Serviceware Ettiquette

    • Order of Service

    • Understanding Dietary Restrictions

    • Tea Condiments

    • Afternoon Tea Pairings

    • Afternoon Tea Service - Quiz

  • 3

    Module 3: Japanese Tea Service

    • Japanese Tea Ceremony

    • Utensils & Etiquette

    • Contemporary Tea Service

    • Japanese Tea Service - Quiz

  • 4

    Module 4: Chinese Tea Service

    • History of Chinese Tea

    • Utensils & Etiquette

    • Gong Fu Traditional Brewing

    • Chinese Tea Service - Quiz

  • 5

    Module 5: Russian Tea Service

    • Russian Tea Culture

    • Russian Caravan Tea

    • Russian Tea Service - Quiz

  • 6

    Module 6: Procurement

    • Scented vs. Flavoured

    • Purchasing Serviceware

    • Sea Emporium Inspiration Gallery

    • Loose Leaf vs. Bagged

    • Procurement - Quiz

  • 7

    Module 7: Speciality Offerings

    • Fermented Tea & Kombucha

    • Luxury Service

    • Tea Pairing

    • Writing a Tea Menu

    • Bespoke Tea Blends

    • Speciality Offerings - Quiz

  • 8

    Certificate

    • Exit Survey

    • Certificate