Senior Template Packs

Welcome to the essential resource for superyacht interior crew! Our Interior Templates Packs are created to give you the tools, templates, and checklists you need to excel in your role.

Taken from our best-selling "Head of Service" course and our "Advanced Interior Management" course, these packs are filled with practical resources to streamline your daily tasks, boost your skills, help you thrive in your role by leading and managing an efficient & successful Interior team

Why Choose Our Interior Templates Packs?

  • Everything You Need:
    From shift schedules to training plans, cuisine guides to service checklists, we've got every aspect of interior service covered.

  • Industry Expertise:
    Each template is designed by ex Chief Stews with years of experience in superyacht service, bringing you best practices and standards.

  • Easy to Use:
    Our templates are user-friendly and can be customised to fit your specific needs.

  • Save Time:
    Ready-made templates help you organise, plan, and execute your tasks efficiently. Take them with you to every boat so you can always be organised!

  • Impress Your Guests:
    Consistently deliver exceptional service with detailed guides and checklists that leave no room for error.


Here is exactly what's included in each pack

You can download them, edit them to suit your boat and take them with you to future boats!

Head of Service Templates

Here are the templates included from the Head of Service course

  • Schedules & Checklists:
    1. Interior Breakfast Shift Schedule
    2. Interior Lunch Shift (Setup) Schedule
    3. Pantry Checklist 1 - Breakfast Checklist
    4. Pantry Checklist 2 - Lunch Setup
    5. Pantry Checklist 3 - Afternoon Shift
    6. Pantry Checklist 4 - Late Shift
    7. Pantry Checklist - Pantry Pack Down
    8. Pantry Pack Down

  • Training & Management:
    9. Training Management Plan
    10. Allergy Training
    11. Signs of Burnout
    12. Learning Styles
    13. Performance Review
    14. Interview Questions

  • Service Guides:
    15. Tea Guide
    16. Table Setting Guide
    17. Silver Service
    18. Coffee Cheat Sheet
    19. Wine Decoded
    20. Guest Wine & Bubbles Inventory

  • Cuisine & Dining Cheat Sheets:
    21. Japanese Cuisine
    22. French Cuisine
    23. American Cuisine
    24. American Service
    25. Themed Night Ideas
    26. Food Terminology

  • Outfitting & Purchasing:
    27. Outfitting - Exterior
    28. Outfitting - Cutlery
    29. Outfitting - Serviceware
    30. Outfitting - Crockery
    31. Outfitting - Tableware
    32. Outfitting - Beverage: Bar
    33. Outfitting - Glassware

  • Miscellaneous:
    34. Interior Standing Orders
    35. Maintaining Guest Preferences
    36. Flower Proposal Template
    37. Decoration Stores
    38. Service Handbook
    39. Risk Assessment

Advanced Interior Management Templates

Here are the templates included from the Advanced Interior Management course

  • Schedules & Checklists:
    1. Master Matrix
    2. Yearly Crew Calendar
    3. Weekly, Monthly, Yearly Checklist
    4. Guest Trip Shift Roster
    5. Guest On - Standing Orders
    6. Interior Standing Orders - Off-Charter
    7. Interior Standing Orders - Off-Charter (Word Format)
    8. Detailing Checklist - Guest Cabin & Bathroom
    9. Daily Jobs List
    10. 1 Month Plan of Daily Duties
    11. Main Deck Duties
    12. Owners Deck Duties
    13. Bridge Deck and Sun Deck Duties
    14. Crew Bridge Deck Duties
    15. Crew Area Duties
    16. Crew Mess Duties
    17. Captains Cabin Daily Duties
    18. Beach Set Up Checklist

  • Management & Planning:
    19. Owner Preference Sheet
    20. Guest Preference Sheet
    21. Preference Sheet Example
    22. Uniform Inventory
    23. Crew Uniform Sizes
    24. Crew Uniform Allocation Form - Interior
    25. Crew Uniform Allocation Form - Galley
    26. Crew Uniform Allocation Form - Engineers
    27. Crew Uniform Allocation Form - Deck
    28. Crew Toiletries Inventory
    29. Crew Effects
    30. Modern Guest Itinerary
    31. Side Jobs List
    32. Delivery Spreadsheet
    33. Upholstery Maintenance Record

  • Inventory & Supplies:
    34. Wine Inventory
    35. Bonded Stores Template
    36. Contact List - Contractors, Agents, Suppliers, Owners Rep, Management
    37. Artwork Inventory

  • Risk Management & Safety:
    38. Full Risk Assessment Example
    39. Beach BBQ Risk Assessment and Contingency Plan

  • Dining & Event Planning:
    40. Event Table Size Guide
    41. Traditional Guest Itinerary

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Got Questions?

If you've got questions about a course or need assistance, we're here to help!

Feel free to reach out to us at [email protected] and our team will be happy to assist you.